Marshmallow-Coated Rice Crispy Squares

Marshmallow-Coated Rice Crispy Squares
65kcal
2gram
1gram
12gram
10mpreparing time
5mcooking time
0madditional time
15mtotal time
The fluffy crispy squares are a delicious combination of crunchy rice cereal and a soft, melt-in-your-mouth marshmallow coating. Each bite of this homemade treat strikes the perfect balance between crunchy texture and sweet, slightly chewy marshmallow texture. A simple and beloved dessert, perfect for children's parties, family tea parties or as a snack. You can easily take it with you on a picnic or on the road.
butter
0.3 cup
miniature marshmallows
4 cup
crispy rice cereal
5 cup

Steps

1.Step 1

Melt butter in a saucepan over low heat.

2.Step 2

Add marshmallows and stir until melted and well combined. Cook for 2 more minutes, stirring constantly. Take off the heat.

3.Step 3

Fold in crispy rice cereal until uniformly coated.

4.Step 4

Press the mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.

5.Step 5

Let the food cool, then cut it into squares that are 2 inches in size.